Valrhona’s Jivara 40% Milk Chocolate is celebrated for its exceptional balance of cocoa, milk, and caramel notes. Made with 40% cocoa, Jivara is a favorite among chocolatiers and pastry chefs for its silky texture and rich, malty undertones. Whether used for molding, tempering, or simply indulging, Milk Chocolate Jivara elevates every bite with its unparalleled smoothness and flavor.
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