Looking for a dish that’s easy to share? Chilli garlic prawns are a common feature on an Italian cuisine menu in Southport and suit group dining well. The prawns are cooked in olive oil with garlic and chilli, giving a savoury, lightly spicy flavour that many people enjoy. Served with warm bread, it makes a simple starter before pasta, pizza or a main course. If you’re ordering for a group, it helps to ask about portion sizes and whether the dish can be made milder for guests who prefer less spice. Shellfish allergies are common, so always tell staff about dietary needs when booking or ordering. Southport offers a relaxed setting for catching up after a walk along the Broadwater or a day at the beach. Please confirm menu details and availability with the venue directly. Jafa Restaurant

Shop 7/253 Ferry Rd, Southport QLD 4215, Australia

Contact Us 0416 133 519