FICSI (Food Industry Capacity & Skill Initiative) helps food businesses understand and comply with the FSS Packaging and Labelling Regulations 2011 » , established by the Food Safety and Standards Authority of India (****). These regulations ensure that food products are packaged safely and labelled with accurate information, including ingredients, nutritional values, allergens, and expiry dates. Proper packaging prevents contamination, extends shelf life, and maintains food quality, while clear labelling helps consumers make informed choices. Compliance with these regulations is essential for maintaining transparency and food safety standards. FICSI provides training to industry professionals to ensure adherence to these guidelines.